Sarah L Samuels

I love making and eating shortbread and I thought I would combine lemon with poppyseeds in this version as they go so well together. It worked really well and I was really happy with the flavour combination. This is my tried and tested shortbread recipe and it always gives great results! Buttery and melt in your mouth. It is a really tasty, buttery, melt in your mouth and have a lovely citrus flavour. Lemon is quite a sharp fruit but it goes really well with the sweetness of the shortbread....

When my sons were younger they loved going for breakfast with Lilo and Stitch at the Polynesian Hotel at Walt Disney World. As your server walked you to your table they would collect some of this amazing bread from the kitchen and it was the start to a delicious breakfast. My eldest son has been asking me for ages to make him some and I did have a few goes a few years ago but it just wasn’t the same. Recently I was making the dough for my cinnamon rolls and I thought maybe I could use this as...

I made my original Parmesan and thyme crackers and they were so popular with my family that they were asking me to make more! So I decided to come up with another flavour combination and I thought tomato and basil would go really well with the Parmesan cheese and they were also devoured by my family! They are delicious little mouthfuls and one will certainly not be enough! They have a softer texture and are extremely moreish. I had hardly transferred them to a cooling rack and they were...