Welcome to my little slice of the internet! Here I will take you on my baking journey, show you my recipes and hopefully you'll find your own passion for baking from my blog.
This is another bake from my trip to Lille, France. I bought a bag of these biscuits at a shop near our hotel and they were delicious. Torchettes (or Torchette) are crunchy Breton biscuits from France, specifically created by Maison Georges Larnicol which is the shop I visited in Lille. These biscuits are packed with almonds and raisins and topped with a hazelnut. They are really delicious and go well with a nice strong cup of coffee. Jump to recipe Pre-heat the oven to 180°C