Sarah's Slice

I am so excited to introduce my second installment of Sarah’s Slice which will be published on 24th October 2026! Whether you’re baking for family gatherings, afternoon tea or simply because the kettle’s on, Sarah’s Slice - Classic Bakes is full of fuss-free, flavoursome recipes that are made to be shared and always work. This book is full of over 80 classics such as Bakewell Tart, Bakewell Pudding, Queen of Puddings, Apple Pie, Digestive Biscuits, Ecclefechan Tarts & Bread

Cumbria Life - December 2025

My Parmesan & Thyme Crackers were featured on Sunday Brunch for their feature on Advert quality food. The guests liked the look them but...

Lovely book recommendation from my local bookshop. The New Bookshop has sold a lot of copies of my Debut book and supported me. It is a...

So proud to have some of my recipes from my book Sarah’s Slice - Easy bakes that always work published today in Easy Cook magazine May...

I did think about missing the awards this year due to my back pain but decided to have a go and got all my equipment out early January to...

Cockermouth Town Magazine - Spring 2025

Sarah’s Books Selling Like Hot Cakes

https://www.timesandstar.co.uk/news/24940210.baking-can-inspire-towards-better-mental-health/?ref=socialflow#

BAKES THAT WORK EVERY TIME! Lovely write up about my debut book! https://cumbriaguide.co.uk/sarahs-slice/

It all started with a Malt Loaf……. https://www.greatbritishlife.co.uk/magazines/cumbria/24798561.baking-can-inspire-towards-better-mental...

I had some recipes from my debut book “Sarah’s Slice - Easy Bakes That Always Work” adapted and featured in Vegan Food & Living magazine....

Sarah is all about perfection and is determined to make her bakes the best they can be! She has had a lifelong passion for baking and was...

Courgette, Feta & Pine Nut Quiche I have been devising some new recipes using courgettes and this one was a winner! It's a delicious...

Sarah’s Rhubarb Tiramisu I do love Tiramisu and I really love rhubarb so I thought I would make a fusion of the two! It's a lovely light...

Silver: Lime and Pink Peppercorn Silver: Lemon and Lime Bronze: Blood Orange and Lime

Sarah’s Simnel Loaf Cake I was asked a lot last Easter if I had a Simnel loaf cake so I wanted to make sure I made one for this year!...