Sarah's Slice

My flapjack recipes are so popular I just had to think of another flavour and a new Christmas version seemed perfect. For this festive version of my popular flapjack I used my homemade mincemeat and it worked really well. It is also a great way to use up any leftover after Christmas and really easy to make. You could also make this flapjack in advance and freeze it ready for the festive season. Mincemeat isn’t just for mince pies!!! It really is a tasty flapjack and very fes

I decided not to put the Maltesers in the flapjack base but I added malted milk powder and some cocoa powder and it worked perfectly and gav

My lemon drizzle traybake was a popular choice in my cafe and is delicious with a cup of tea or coffee. I decided to add some blueberries

Flapjack is traybake cut into slices and made from oats, butter, sugar and syrup. My version also contains condensed milk which gives it its