Sarah's Slice

These slices of ginger Shortbread topped with ginger icing are lovely and spicy and perfect with a cup of tea! I remember seeing these in...

l love shortbread and used to buy the squares in Marks and Spencer’s with milk chocolate chips. I had my regular chocolate chips substituted

With all the warm weather recently I wanted to make a dessert that was refreshing and not too sickly. This is a really tasty tart and the...

l love shortbread and wanted something to decorate my lemon tart so I made some mini biscuits using this recipe and they were so delicious I

These shortbread biscuits are an old recipe that I used to make at Christmas for my coffee shop and it was so popular it became a regular on the menu all year round. They have fresh orange and dried cranberries in them so they are delicious over the festive season to keep in the biscuit barrel. These cookies are made as a log of dough then sliced and baked. So they can be made a few days before you need them and kept in the fridge until you want to bake them. Jump to recipe T