Sarah's Slice

I always remember my Mum making cupcakes when I was little for when we came home from school and they were generally plain or with...

This is a classic British cake which doesn’t need any introductions! I thought it was time I got this recipe on my blog as I made it regularly in my cafe. Victoria sponge and Lemon drizzle were regulars on my cafe menu and always sold well. Victoria sponge cake is named after Queen Victoria who was said to have enjoyed a slice with her afternoon tea. It was a popular cake during her reign in the 19th century. The jam inside always causes a debate - should it be raspberry or

I love anything with rhubarb and it pairs really well with ginger. I usually make rhubarb and ginger jam but I decided to combine the two...