Sarah's Slice

When my sons were younger they loved going for breakfast with Lilo and Stitch at the Polynesian Hotel at Walt Disney World. As your server walked you to your table they would collect some of this amazing bread from the kitchen and it was the start to a delicious breakfast. My eldest son has been asking me for ages to make him some and I did have a few goes a few years ago but it just wasn’t the same. Recently I was making the dough for my cinnamon rolls and I thought maybe I

I made my original Parmesan and thyme crackers and they were so popular with my family that they were asking me to make more! So I decided to come up with another flavour combination and I thought tomato and basil would go really well with the Parmesan cheese and they were also devoured by my family! They are delicious little mouthfuls and one will certainly not be enough! They have a softer texture and are extremely moreish. I had hardly transferred them to a cooling rack an

My youngest son asked me if I could make some cookies for him and his friends as they were coming over to our house for his birthday. His friends always request my cookies!!! So I looked through my notebook and chose one of my new ideas to try out on them. As there is always half a tin of condensed milk left over from making my flapjack I wanted to make some cookies with the rest of the tin so it wasn’t wasted. So I decided on chocolate chip ones for my sons friends and they

I made some St Clements shortbread biscuits today and thought a lemon posset would be nice to go with it. Then I decided to make it a bit di