Sarah's Slice

My boys love brioche for breakfast and this recipe is constantly requested!! It’s easy to make and then you can leave it in the fridge...

This is a family favourite that my Dad and his brothers remember their Mum (my Grandma) making regularly. So I have a lot to live up to...

Fresh bread and lemon curd and I am a happy bunny!!!! It is so versatile you can eat on fresh bread, on a fresh scone, add to biscuits or...

This is another adaption of my chocolate cake recipe! Made with oil, it keeps really well and it is certainly not a dry cake but light...

This was a popular choice in my cafe and is delicious with a cup of tea or coffee. It is a light sponge with a delicious crunchy topping!...

This is another recipe from my Grandma’s handwritten recipe book. It says it is Mrs Black’s recipe and she was my Grandparents next door...

I have tried lots of different versions of flapjack and some just fell apart and ended up on fruit crumbles and others were rock hard and...

Perfect for a summers day and after a barbecue this vanilla cake filled with strawberries and cream cheese buttercream is delicious. It...

My first taste of a macadamia nut was in America mixed with caramel and I was hooked! I love the creamy taste of macadamia nuts. I wanted...

This is yet another Sarah’s cafe recipe! I was given a lot of gooseberries by my Mum one year and I was trying different cake recipes and...

This is adapted from my popular Chocolate cake recipe made with oil. My sister wanted a cake to take to work so I decided to use this...

I have tried lots of different versions of flapjack and some just fell apart and ended up on fruit crumbles and others were rock hard and...

I have been trying the lovely nut butters that are in supermarkets. Almond is one of my favourite flavours so this was high on my list to...

Perfect for a summers day and after a barbecue this almond cake filled with peaches and cream is delicious. It is a light almond sponge...

This recipe is from my Grandma’s handwritten recipe book. Unfortunately there is no method, baking time or size of tin needed! So it was...

When my youngest son had to go into hospital about 4 years ago and I had to stay with him for about 5 days I used to go to the cafe to...

This cake is based on my vanilla traybake but I wanted to make it less like a school dinner cake and a bit more sophisticated but still...

This cake is a classic coffee cake with a coffee icing and decorated with walnuts . It is a light coffee sponge perfect for any occasion....

This was another good seller in my cafe and I actually invented it one day at work when I wanted something quick to make that looked...

I made some peanut butter blondies last week and my eldest son suggested peanut butter and jelly like they have in America! I had some...