Sarah's Slice

Every Christmas I am always asked by family to make Frangipani mince pies so I thought I would make a large tart this year for a family gathering. It is delicious with some rum butter or cream for a lighter dessert on Christmas Day or perfect for a Boxing day buffet. Jump to recipe Start by making the pastry. Put the flour, sugar and butter into a food processor and pulse until you have fine breadcrumbs. Alternatively rub the butter into the flour and sugar by hand until yo

This is a really easy recipe that I used to make at Christmas time for a local cafe that did free Christmas dinner for people on their...

My neighbour gave me a big bag of apples and they taste amazing so I didn’t want to add lots of things to them and ruin the taste so I decided on a simple apple pie. You could add a bit of cinnamon but these apples have such a lovely flavour I just wanted to keep it simple. The delicious buttery pastry is crammed with apples and they are perfect served warm with cream custard. Jump to recipe Start by making the pastry. You can do this by hand or in a food processor. You need

My sister gave me some cooking apples from the tree in her garden and I wanted to make something different to a pie or crumble with them....