Home: Welcome

Sarah's Slice

Welcome to my little slice of the internet! Here I will take you on my baking journey, show you my recipes and hopefully you'll find your own passion for baking from my blog.

Plum Jam

After getting about 10 kilos of plums from my tree this year there was no other choice but to make jam!!!! I love making homemade jam as...

Sarah L Samuels

Aug 22, 20223 min read

Nectarine Jam

I have made many jars of jam over the years and I used to sell it in my cafe. This week I was given quite a few punnets of Nectarines, so...

Sarah L Samuels

Jul 21, 20223 min read

Cranberry Curd

I made this as I had a lot of frozen cranberries to use up and it’s really delicious. It is not as sweet as lemon curd but as it is...

Sarah L Samuels

Dec 18, 20212 min read

Clementine & Cranberry Marmalade

This is a delicious festive marmalade with an amazing colour. The clementines pair beautifully with the cranberries for a Christmas...

Sarah L Samuels

Nov 5, 20213 min read

Strawberry Jam

I have made many jars of jam over the years and I used to sell it in my cafe. This week I bought some lovely ripe strawberries, so I...

Sarah L Samuels

Aug 9, 20213 min read

Mango Chutney

I have always loved mango chutney and when I had my cafe I used to make it regularly and sell by the jar - it was very popular along with...

Sarah L Samuels

Aug 9, 20212 min read

Raspberry Jam

I have made many jars of jam over the years and I used to sell it in my cafe. I always served my homemade raspberry jam with fruit scones...

Sarah L Samuels

Aug 6, 20213 min read

Lemon Curd

Fresh bread and lemon curd and I am a happy bunny!!!! It is so versatile you can eat it on fresh bread, on a fresh scone, add to biscuits...

Sarah L Samuels

Jul 10, 20212 min read

Rhubarb Jam

I have made many jars of jam over the years and I used to sell it in my cafe. It's a great way to use up excess fruit you may have in...

Sarah L Samuels

Apr 19, 20213 min read

Blood Orange and Lime Marmalade

This is a delicious marmalade with an amazing colour from the Blood Oranges. If it isn’t blood orange season you could make with regular...

Sarah L Samuels

Mar 19, 20213 min read