Sarah's Slice

I have been trying to recreate this for a while - It was my favourite at school for lunch. I know a few schools served it with green...

This Mars Bar Cake is definitely a retro classic and a childhood favourite. It was a popular choice when I had my cafe and was enjoyed by all ages! It has a rice crispy base mixed with butter, syrup and Mars bars. It is topped with delicious milk chocolate and doesn’t last long in our house!!! Jump to recipe To get started line a 9 x 9inch or 23 x 23cm cake tin with parchment. Available on Amazon Then cut the Mars bars into 1cm chunks and put them in a pan with the butter

This is another recipe from my cafe! These gluten free brownies were extremely popular and I had to make quite a few trays of these a...

This is another cafe recipe!!! We made and sold lots of these. They contain a whole Terry’s Chocolate Orange and some fresh orange zest....

When I had my cafe I had to make at least one of these a week and it never lasted long! Made with oil, it keeps really well and it is...

This is another recipe from my cafe! These brownies were adapted from my caramel brownies recipe and very popular at Easter. These...