Sarah's Slice

This is currently my favourite cookie! They are soft, spicy and melt in the mouth. I was experimenting with pumpkin spice and these...

These slices of ginger Shortbread topped with ginger icing are lovely and spicy and perfect with a cup of tea! I remember seeing these in cafes when I was younger the classics really are the best. They are very simple to make but look very impressive. They are perfect alongside a cup of coffee or tea for a mid-morning treat or afternoon tea. Jump to recipe To start preheat the oven to 180 degrees centigrade (160 fan). Line and grease a 20cm (8”) square tin with baking parchme

This was another good seller in my cafe and I actually invented it one day at work when I wanted something quick to make that looked...

When I had my cafe I used to make this as a large loaf cake and it never lasted long. The local post lady used to pop in for a slice...

Scones are a traditional afternoon tea treat and these are definitely a treat if you like rhubarb. This recipe is based on my popular...

This is a really easy but tasty cake to make. It has been very popular at family gatherings and a well requested recipe when I had my...

I love anything with rhubarb and it pairs really well with ginger. I usually make rhubarb and ginger jam but I decided to combine the two...