Sarah's Slice

I love a trifle and I was going to make a traditional sherry one but decided as I had a bottle of Amaretto still half full I would use this up instead. As you all know I love anything with almonds in it so I thought I would use some fresh raspberries as they pair so well with almonds. It is a traditional trifle with cake, fruit, jelly, custard and topped with a generous layer of fresh cream and toasted almonds. You could use sherry if you prefer and whatever fruit you like de

It’s an oil based cake, dairy free and really light and fluffy and really tastes delicious. You can enjoy it is with a cuppa or with cream.

They are delicious little lemon tarts with a nice thin buttery pastry case which not only looks great but tastes it too. They have a lovely

I decided to make these delicious apricot and almond scones which are based on my cafe fruit scones. All my sweet scones contain buttermilk

Apricot & Almond Shortbread

Quite a few years ago I was watching the Great British bake off and the technical challenge was a battenburg. I had a go as I have always...

These biscuits are made with lemon & honey and are soft and chewy with a lemon glaze and delicious with a cuppa any time of the day

Flapjack is traybake cut into slices and made from oats, butter, sugar and syrup. My version also contains condensed milk which gives it its

Flapjack is traybake cut into slices and made from oats, butter, sugar and syrup. My version also contains condensed milk which gives it its

Anyone who follows my blog regularly knows I love a Bakewell tart or any bake that features almonds so I thought why not make an Easter...

This is a bake I have made for years and I used to make it regularly for a local cafe. They had one customer who enjoyed it for...

These spiced cookies are sold at Christmas markets in Germany and enjoyed by many. They date back to the 14th century and are still a...

As you will know I love anything and everything with almonds and this is a biscuit I have been wanting to add to my blog for ages. As it...

This is a great dessert to bake when you need to make something quickly over the festive season. It is made with ready roll puff pastry...

This is a great dessert to make with left over bread and mincemeat for the festive season or New Year. A bread and butter pudding is a...

I got some lovely ripe fresh peaches today when I was doing my shopping and was trying to decide what to do with them. I wanted a cake...

I love making and eating frangipani tarts and I am always looking at new flavour combinations. I think apricots and almonds are such a...

I had a new window fitted in my eldest sons bedroom yesterday and they dropped some rubble in my rhubarb patch so I had to go and rescue...

I have always loved blackberries or brambles as I call them! As my raspberry version went down well I thought I would try with...

I had a small stick of rhubarb and six egg whites from making lemon curd to use up so I decided to make my delicious friands with them as...