Sarah L SamuelsNov 4, 20222 minWhole Satsuma CakeI love this time of year with Christmas approaching there are lots of citrus fruits in the shops. I used satsumas in this recipe but...
Sarah L SamuelsOct 23, 20222 minSarah’s Nutty MincemeatLast year I didn’t have time to make my own mincemeat but I had lots of requests for a recipe so this year I got prepared early and I was...
Sarah L SamuelsSep 16, 20223 minBlackcurrant & Apple Frangipani TartI love making and eating frangipani tarts and I am always trying different ways to update my basic recipe. They don’t always work or pass...
Sarah L SamuelsAug 11, 20223 minNectarine & Raspberry Frangipani SliceI made some nectarine jam recently and wanted to incorporate it in a frangipani recipe. I decided to make it in an oblong tart tin so it...